How to Cook White Rice in a Rice Cooker [100% Fluffy & Delicious]

Are you a rice enthusiast and looking to cook white rice swiftly and steadily. Then a rice cooker is made for you. It is effortless to make white rice in a rice cooker, and you will get 100% perfectly cooked white rice almost every single time.

All you need is White Rice, Rice Cooker, Water, and Salt(optional).

how to cook white rice in a rice cooker

Here are the,

Steps for How to Cook White Rice in a Rice Cooker

Take one cup of white rice and rinse it with clean water.

Now put the white rice in a rice cooker pot and add 1 to 2 cups of water.

Add 1/2 teaspoon salt or as desired.

Place the rice pot into the rice cooker.

Turn on the rice cooker and wait. It usually takes 20 minutes. For precise wait time read your rice cooker manual instructions.

Rice cooker will turn off automatically when the cooking is done.

Your fluffy and tasty white rice is ready within minutes. Enjoy!


  • Rice ( 1 cup )
  • Rice Cooker
  • Water( 2 cups )
  • Salt( 1 teaspoon )

Nutrients Facts

Nutrients White Rice
Calories 123
Protein 2.9 grams
Fat 0.4 grams
Iron 10% of the RDI
Vitamin B6 8% of the RDI
Carbs 26 grams
Fiber0.9 grams
Copper 4% of the RDI
Magnesium 2% of the RDI
Zinc 2% of the RDI

For more in-depth Nutritional Guidelines and Reference, visit Healthline.

Why you need to cook white rice in a Rice Cooker

Rice cooker is very easy to operate, and it takes no time to get used to it.

You do not need to keep watch it all the time.

You can do whatever you want while cooking.

No longer worry about burning or overcooking.

Rice will never get too dry or too wet.

You always get perfectly cooked rice.

Washing is so easy because it has a detachable inner pot.

FAQs about White rice

How long does it take to cook White rice in a rice cooker?

It takes 20 to 25 minutes to cook 1 cup of white rice and 25 to 30 minutes to cook 2 cups of white rice.

what is the perfect ratio of water to rice?

The basic rule is for every prewashed 1 cup of white rice, add 1 & 1/2(one and a half) cups of water, and for every unwashed 1 cup of white rice, add 2 cups of water.

All you need to know about White Rice

Rice is an essential source of energy for more than half of the world population, and they depend on rice for fulfilling as much as a quarter of their daily caloric needs, especially the Asian region.

Rice comes in different varieties varying in size, color, and shape each possesses their unique health benefits there are estimated to be more than 40,000 varieties of cultivated rice that exist.

Its a cheap and healthy source of energy. In the past few decades, consumption in Sub-Saharan and African regions have doubled.

White rice is one of the most extensively eaten food all over the world. Each region is having its distinctive recipes and unique ways to cook white rice. It is also way more convenient to cook white rice as you need minimum effort and ingredients, and it gets ready in no time; furthermore, it’s more comfortable to digest white rice as opposed to brown rice.

White rice is milled and processed and goes through multiple stages that remove its outer layers and other core components such as its husk, bran, and germ.
It also polishes the rice giving it a shiny white clean look. This multistage processing removes essential nutrients from the rice, which gets added at a final stage, enhancing the rice content and making it more nutritious this earns the rice its famous name Polished rice.

Rice cultivation is a very labor-intensive task it’s often grown where cheap labor is available and requires moderate to heavy rainfall or consistent water supply because its growth demand adequate water, rice can be grown anywhere if the water supply is thoughtfully managed as it doesn’t have any other specific tropical limitations.

Benefits of White Rice

There are numerous benefits of white rice. some of them are:

White rice is very healthy for adults as well as children and particularly for diet conscious people as it does not contain harmful fats and is abundant in calcium and magnesium.

Rice water makes your skin smooth and helps you grow longer hair.

Rice water is very beneficial for hair and skin because it contains amino acids and vitamin B, which helps to grow hair faster.

Washing your hair with rice water is a cheap and effective way to increase the volume of your hair, and it gives a silky and shiny look to your hair.

Rice water helps to remove pimples and make skin smooth; that’s why it is used in many beauty products nowadays. Even soaps which are made-up of rice water are also available in the market.

Rice is beneficial in the treatment of diarrhea.

Rice is recommended to people who have a weak stomach, and it cures indigestion.

Ancient Chinese and Japanese farmers used to use rice water to wash their faces, body, and they even used it on their hair, and they were known for their long hair, healthier skin, and long life. Even women above 90 had pure black hair, and their only secret was rice water.

Bran oil made from rice contains powerful oxidants that are good for the heart and resist cardiovascular heart diseases and makes your heart healthy.

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